tag:blogger.com,1999:blog-2608986527779726191.post835865474056277946..comments2024-03-18T22:51:37.593-07:00Comments on Always With Butter: Lemon Poppy Seed Cake with Lemon Cream Cheese FrostingJulie Mariehttp://www.blogger.com/profile/13181967142805528739noreply@blogger.comBlogger73125tag:blogger.com,1999:blog-2608986527779726191.post-35215894548391169182013-12-30T08:14:44.294-08:002013-12-30T08:14:44.294-08:00Hello Lissa D. I agree!! Mine takes much longer to...Hello Lissa D. I agree!! Mine takes much longer too to bake them....more like ONE hour!! I ll see for the rest!Anuschkahttps://www.blogger.com/profile/16784829373159016191noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-83428414901942673572013-09-23T01:52:12.374-07:002013-09-23T01:52:12.374-07:00Nice blog I love it
love your recipes
check this...Nice blog I love it <br />love your recipes <br />check this recipe also guys<br /><br />http://cakesandmuffinsrecipes.blogspot.com/2013/09/poppy-seed-lemon-cake.htmlZarahttps://www.blogger.com/profile/00623357824713457845noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-24331621933272311122013-08-28T23:55:48.112-07:002013-08-28T23:55:48.112-07:00attempting this weekend, need to find a light cake...attempting this weekend, need to find a light cake for a 95th birthday celebration!simmer and boylehttps://www.blogger.com/profile/13451971208033366773noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-66313229451478151172013-07-02T07:06:26.507-07:002013-07-02T07:06:26.507-07:00This cake is absolutely delicious, thank you for s...This cake is absolutely delicious, thank you for sharing the recipe. I've made this twice as a birthday cake now and everybody loved it. The cake came out really nice and moist, and very fluffy. Loved the frosting, too. I used two 9" pans to make 2 cakes and then stacked those to get a 2-layer cake. Stacking worked out very well.<br />I'm looking forward to checking out more of our Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-35549006706144929032013-06-13T22:29:44.620-07:002013-06-13T22:29:44.620-07:00Okay. Love this... Funny thing is... I ran into th...Okay. Love this... Funny thing is... I ran into the same problem... My layers crumbled! Thankfully I was able to save 2! Lol delicious cake though!!!MacKenziehttps://www.blogger.com/profile/15519159225012316923noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-73761924287124183952013-03-30T14:04:26.416-07:002013-03-30T14:04:26.416-07:00I also wish there were more "I made this cake...I also wish there were more "I made this cake..." comments. I only have one 6" pan, so I baked individually (tedious, I know). Anyway, I think it might be 3 pans and not 2...it took close to 50 minutes for each to bake completely. I also wasn't sure if each layer (once sliced in half) is supposed to get a coat of syrup or just the top of each cake. I'm going with a light Lissa Dhttps://www.blogger.com/profile/14778034706584556499noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-983144672961925312013-03-30T13:50:12.696-07:002013-03-30T13:50:12.696-07:00I also wish there were more "I made this...&q...I also wish there were more "I made this..." comments. I'm making this right now. I used 2 6" and I can see where it might be 3 pans. They took much longer than 30 minutes to bake. More like 50. Also, is the syrup supposed to go on each of the layers (once sliced in half) or just the tops of each cake? Since my cakes rose a fair amount, I'm going to slice off the domes, Lissa Dhttps://www.blogger.com/profile/14778034706584556499noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-33977936394033609492013-03-10T11:38:36.939-07:002013-03-10T11:38:36.939-07:00I made this cake it tasted good everyone especiall...I made this cake it tasted good everyone especially loved the frosting. But it was not light at all very dense and heavy. Were the egg whites supposed to be whisked to peaks? It did not specify that the only thing I could think that would have made it do heavy and dense. (besides the butter and buttermilk lol)<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-68949348516951881802012-09-14T22:23:41.828-07:002012-09-14T22:23:41.828-07:00Hi, I am making this cake right now and I believe ...Hi, I am making this cake right now and I believe it should read to use three cake pans instead of two. Is that correct?Marniehttps://www.blogger.com/profile/04427532710045168598noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-16434976019494312112012-08-11T10:06:29.067-07:002012-08-11T10:06:29.067-07:00I'm so glad that someone else is brave enough ...I'm so glad that someone else is brave enough to be honest and admit to their baking drama! After my last two cake disasters, one in front of company and one being baked for a chef, your transparency gives me enough courage to try it again. I'm going to attempt this recipe today for my daughters birthday tomorrow. If I screw it up, at least it won't be right in front of my guests.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-71839060306863235202012-05-24T03:56:39.121-07:002012-05-24T03:56:39.121-07:00WHOA CAKE! Drool. I plan to make this on Sunday fo...WHOA CAKE! Drool. I plan to make this on Sunday for post-birthday vegetation and eating yum things day. Thank you :)lolabytheseahttps://www.blogger.com/profile/08240506360964196601noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-52733104100708571082012-05-14T00:46:32.058-07:002012-05-14T00:46:32.058-07:00Aaaargh. Great recipes :-)Aaaargh. Great recipes :-)Surveillancehttp://www.thelabsa.comnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-77825008528643998202012-04-30T21:08:30.936-07:002012-04-30T21:08:30.936-07:00This cake looks delicious and am making it for my ...This cake looks delicious and am making it for my best friends birthday. I was wondering if I could use regular eight or nine inch cake pans? Thanks so much!Megan Hilbynoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-37371663241024127062012-04-01T15:05:00.216-07:002012-04-01T15:05:00.216-07:00Stop commenting about how "it looks" and...Stop commenting about how "it looks" and provide us with useful comments if you tried making it and turned out to be good.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-27612030649445807352012-03-22T13:54:36.339-07:002012-03-22T13:54:36.339-07:00Yummy! And your Photos are so good!Yummy! And your Photos are so good!ZUCKERWANDLERINhttps://www.blogger.com/profile/07111344423790520864noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-44231257434342390572012-03-08T10:34:28.915-08:002012-03-08T10:34:28.915-08:00So, I am making this now and when I got to the egg...So, I am making this now and when I got to the egg white part, it just says to "whisk the egg whites and buttermilk"....is that whisk it to a stiff point? Or just give it a quick whisk??<br />Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-23772300435074761572012-03-06T05:03:37.434-08:002012-03-06T05:03:37.434-08:00This cake is beautiful but I must ask if this is c...This cake is beautiful but I must ask if this is correct in only two 6" pans? It just seems that with 3 cups of flour and the ingredients it would take more. I can't wait to make it.Ken Tophamhttp://www.rlbautogroup.comnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-85976601367170460412012-03-01T18:04:24.288-08:002012-03-01T18:04:24.288-08:00It is difficult to say what is impossible, for the...It is difficult to say what is impossible, for the dream of yesterday is the hope of today and the reality of tomorrow.<br />Robert H. G<a href="http://www.oakvillerealestate.net" rel="nofollow">Oakville Homes For Sale</a><a href="http://mexico.buscainmobiliarias.com" rel="nofollow">inmobiliarias</a>Luckylukehttps://www.blogger.com/profile/15650345558101038640noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-27999639156763888572012-02-27T12:44:03.439-08:002012-02-27T12:44:03.439-08:00Follow up from my comment;... -This was the best c...Follow up from my comment;... -This was the best cake I've ever tasted!! Thank you so much for sharing the recipe!Anna Scandinavian Cottagehttps://www.blogger.com/profile/06145874367463042617noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-33596590411946782712012-02-21T09:43:59.549-08:002012-02-21T09:43:59.549-08:00essiac teaclawfoot showerThe value of a man reside...<a href="http://www.optimallyorganic.com/EssiacTea.htm" rel="nofollow">essiac tea</a><a href="http://www.classicclawfoottubs.com/shower-enclosure-sets.html" rel="nofollow">clawfoot shower</a>The value of a man resides in what he gives and not in what he is capable receivingAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-34822971942373808222012-02-13T09:09:49.808-08:002012-02-13T09:09:49.808-08:00I made this cake for a baby shower this weekend an...I made this cake for a baby shower this weekend and it was perfect! Seriously, a huge hit.Elisahttp://www.elisamicheleneblog.comnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-86567564077202524102012-02-13T06:34:57.801-08:002012-02-13T06:34:57.801-08:00these photos are really good! my tase buds are tan...these photos are really good! my tase buds are tantalizing! cant wait to try this outTara Deaconhttps://www.blogger.com/profile/10944221059055013525noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-18541443926494549532012-02-12T11:20:45.350-08:002012-02-12T11:20:45.350-08:00Hi Julie! I love this cake so much. Just a questio...Hi Julie! I love this cake so much. Just a question: is there a reason the cake is made with egg whites only?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-43555502427172518072012-01-31T05:06:56.353-08:002012-01-31T05:06:56.353-08:00this looks SO PERFECT! And SO YUMMY! omg - I would...this looks SO PERFECT! And SO YUMMY! omg - I would love to taste this now!!!!<br />Have a great day today - sunny greetings from cold germany, geissleinGeissleinhttps://www.blogger.com/profile/08493247622424123069noreply@blogger.comtag:blogger.com,1999:blog-2608986527779726191.post-16959782002987304582012-01-20T06:22:26.889-08:002012-01-20T06:22:26.889-08:00Family Fresh Cooking linked to this on Facebook, a...Family Fresh Cooking linked to this on Facebook, and WOW! It's just gorgeous!Jen at The Three Little Pigletshttp://www.thethreelittlepiglets.com/2012/01/three-little-piglets-rewind/noreply@blogger.com