Finally, a cereal bar recipe that really does taste like a cereal bar. At first, I though this recipe would kind of be a throw-away recipe, probably not worth blogging about because they were just using what was in my cupboard. But to my delightful surprise, these babies are perfect for breakfast on the run. They keep their shape and do not just crumble right when you grab them as I expected them too. Keep them in the fridge, they will hold up better and taste better. I think the cinnamon cherrios are a new concoction for the brand, so use honey nut or plain if you don't have them. The cinnamon ones just give a nice flavor with the lingonberry. I got the lingonberry jam at Ikea. Still strange sometimes to buy food where most people go to by furniture, but I haven't had a bad experience wit their stuff.