I can not even remember the last time I had a crumpet. I know I used to eat them as a little kid, but I some how completely forgot about then for the past like 10 years. How sad, but these little fluffy, yeasty things are back! Cooking them in the pan is pretty messy but worth it. I used round cookie cutters in different sizes, and even throughly spraying them, the batter totally stuck to it. I just ran a toothpick around the ring to help them get out, before quickly cooking the other side.
A tower of crumpets! 'Crump Tower'?